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Good Things to Eat as Suggested by Rufus

by Rufus Estes

An illustrated collection of nearly 600 recipes offering instructions for preparing such standard fare as fried chicken, beef roast, and glazed carrots and more specifically, among them Creole-style chicken gumbo, chestnut stuffing with truffles, cherry dumplings, and Southern-style waffles.

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American CookeryMiscellaneaRailroadsDining-car serviceAmerican CookingRailroads, united statesCooking, americanAfrican American cookingAfrican American cooksCooking

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