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Spray Drying Techniques for Food Ingredient Encapsulation
by C. Anandharamakrishnan, Padma Ishwarya S.
No description is available for this edition yet.
No online reader is advertised for this title Food, preservationFoodMicroencapsulationSpray dryingPreservationAlimentsConservationSéchage par pulvérisationTECHNOLOGY & ENGINEERINGFood Science